US Magnum (AKA Yakima Magnum)
Pedigree: Bred at the Hop Research Institute in Hull, a cross between Galena and a German male.
Brewing Usage: Bittering
Aroma: No distinct aroma characteristics
Alpha Acids %: 10.0-14.0
Beta Acids %: 4.5-7.0
Co-Humolone: 24-30% of alpha acids
Total Oil: 1.9-3.0 mls/100g
General Trade Perception: Gaining acceptance as a clean bittering hop
Possible Substitutions: German Magnum, Horizon
Typical Beer Styles: All Ales and Lagers
Additional Information: Limited US acreage but widely grown in Germany
All our in stock hops are stored cold to ensure the highest freshness possible. Alpha and Beta acid amounts vary between batches and may not be exactly as pictured, however are generally with in the ranges stated above.